With Sloane in back in the States to get his Visa, I set out on my first European vacation to spend my Easter with Francesca and her family. Francesca was my family’s exchange student when I was in college, and she and her family were wonderful hosts as they showed me around their city (and a little of the country too).
I finally got to Turin after a serious of unfortunate events including my plane being hit by lightening, which caused us to have to go back to London before finally getting to Italy. We spent the first day seeing the city and hanging out with Francesca’s family, followed by a night out with her friends. One of her friends described Turin as a peoples city...and I think that’s a great description. It was beautiful, but also lived in...unlike Venice and some of the other Italian cities that are primarily tourist destinations.
On Easter Sunday we drove out to the country to Francesca’s uncle’s house (I'm holding the kid below). Her uncle’s family live on a goat farm, they use the goats for milk but are going to start making their own cheese soon. All the goats had babies and they were so cute (the one I’m holding is only three days old)! I was treated to a homemade Italian feast while I was there. I don’t think any other Easter meal I’ve had compares!
Which brings me to the food...I loved everything there! I think I’m now officially obsessed with Italian food. Not spaghetti and meatballs or American/Italian, but r
Thanks so much to Francesca and her family for making my first European excursion such a great time!